Be amongst the first to receive a bottle of Tattersall’s exclusive first release whisky in an immersive dinner with Highwayman’s Dan Woolley, and five gourmet courses curated by Tattersall’s Executive Chef Warren Turnbull.

With the recent opening of Tattersall’s private dining room, The Mixing Room, comes a new realm of premium beverage experiences at the Club, including Tattersall’s Barrel Program.

Tattersall’s Barrel Program brings the best Australian distilleries to the Club and offers Members exclusive encounters with handcrafted spirits.

A unique Tattersall’s x Highwayman Whisky blend has been ageing on oak, preparing for an exciting release at Tattersall’s upcoming Highwayman Whisky Dinner.

Hosted by Highwayman Whisky Distiller Dan Woolley in The Mixing Room, experience an intimate five course dinner paired with five whiskies, including three Tattersall's Club releases and two limited edition Highwayman Whisky releases. 

Each attendee receives their own bottle of Tattersall's exclusive first release whisky.

Spaces are limited, so be sure to reserve your bookings as soon as possible.